Juliano’s menu selections vary from month to month, but what doesn’t vary is each dish is more mouth-watering and flavorful than the last – whether it’s fresh seafood flown from Hawaii, or locally-sourced quality meats from right here in Montana. Paired with a robust and expertly-curated wine list, and finished with unique desserts that could easily pull double-duty as works of art, there is something at Juliano’s for everyone.
Much like the menu, the wine list varies. Why? Because Juliano’s knows the importance of pairing the best wine with your meal. You will always find a varietal that complements the month’s dishes’ flavors, chosen for you by Chef Carl himself. There’s a selection of beers on tap for those who prefer something with a bite of hops.
Red Wines By The Glass
White Wines By The Glass
Half Bottles
Red Wines by the Bottle
White Wines by the Bottle
Rose' Wines
Sparkling Wines
Dessert Wines
Da Chef's Extra Special List
Very Limited Supply
Starters and Salads
Starters and Salads
Sandwiches and Pastas
all sandwiches served with fresh fruit or pasta salad
Starters
Entres
All Entrees Include Salad of the Day or Green Garden Salad
It may come as a surprise to you to hear that Juliano’s is just as known for their coffee as they are for their cuisine, but with their special roast made from handpicked Kona coffee beans, this isn’t your typical cup’o Joe. The handpicked beans are from the Lerma estate in Kealakekua Kona, Hawaii, where Chef Carl’s childhood friend runs an exclusive coffee plantation of his own.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, Section 3-603.11 per Riverstone Health
2912 7TH AVE. NORTH
BILLINGS, MT
Call 406.248.6400 for Reservations or Takeout
Serving Lunch
Tues - Fri
11:30 - 2:00
Serving Dinner
Wed - Sat
5:30 - 9:00
Closed Sunday and Monday
Copyright © 2023 Juliano's Restaurant Downtown Billings Montana, All Rights Reserved.